Today’s @smfms haul: lots of summery produce and @jjslonedaughterranch avocados we picked out for Ever’s first official solid food. 🥑 I’m so excited for her to start eating but also a little sad because I can’t believe my little mochi marshmallow fluff baby is ready to start eating already (howwww?!?! 😭😭😭).
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Самые хайповые публикации Julie Lee (julieskitchen)
Now more than ever it feels as though it’s imperative that we use our platforms to do good in the world, to advocate for the changes that we wish to see. I am so honored to be a part of the #midlandgalsforchange campaign that does just that. Thank you to the @midland_shop gang for creating a space where we can collectively be our most vulnerable and our most courageous. Hope you’ll find it as inspiring as I do!⚡️⚡️ Shot by @anniemcelwain @festoon_la, hair by @thedrybar, and make-up by @kerrycrawford
Happy New Year, you guys. Highlight of 2018 was hands down welcoming baby Ever into our lives and becoming the mother of TWO! Looking forward to double the love, sweetness, and mischief in 2019. ♥️ (Yes, we had to bribe Owen with a treat to be in this picture. @brocksteady gave him a cashew. 😂)
Between caring for a baby and a toddler, the name of the game these days is delicious and nutritious food that's QUICK, so here's something that been on repeat. #RXpartner Top a rice cake with @rxbar ‘s Vanilla Almond Butter (love this flavor!!) and all the fruit and fixings like bee pollen, hemp seeds, granola and chia. It makes the perfect breakfast or anytime snack! Grab #RXjars for yourself on rxbar.com and at Target! #rxbar #RXNutButter
Friday farmers marketing! 🍓Picking up some things for the boys before I leave for my first weekend away from Owen. 😭 Can't wait to relax and maybe sleep in past 6:30 am even. 🙏🏻Wish @brocksteady luck! 😂
All shapes and sizes welcome. 🥝✌🏼😋 Found these delicious kiwis (that Owen calls seaweed 😂) at the @marvistafarmersmarket.
Pretty produce for a fun new project. @smfms Tomatoes, peppers, peaches, and melons are just soooooo good right now! What’s good at your farmer’s market rn?
Happy birthday, Owie!! How it’s been two years, I don’t know. I love watching you grow and discover (but still want to freeze you right here). ❤️ good job, @brocksteady. We’ve kept a human alive for two years. Dirt bike-themed brownie ice cream cake for this babe who loves motocross and basically anything with wheels. Made this out of chocolate, cookies and cream, and peanut butter cup swirl ice cream and two layers of brownie. He only wanted the toys on top, of course. 😂
Introducing your babe to new foods, especially peanuts, can be overwhelming, which is why I’ve teamed up with @NationalPeanutBoard to talk you through my experience. I was surprised to learn from Owen's pediatrician at his six-month check-up that introducing peanuts to your baby early-on can actually help prevent peanut allergies based on a new study. Based on the risk factors, we knew Owen fell into the ‘low risk’ category but we still wanted to be careful. So when it came time to introduce Owen to peanuts, we started with a mixture of banana (a food he had already had) and creamy peanut butter--a natural combo--and thinned it out with breast milk. Luckily, he didn't have any adverse reactions and he loved it! Once you've established that your babe doesn't have an allergy to peanuts, it's good to keep it in their diets to maintain a tolerance too. Here's Owen enjoying a peanut butter acai bowl for breakfast! Check out https://preventpeanutallergies.org for more info!
I like my pasta dishes packed full of vegetables, so my vegetable-to-pasta ratio is usually at a 2:1. #Ad I pretty much used every single thing I found at the farmer's market this week in this easy weeknight meal of orecchiette #pasta with roasted delicata squash, broccolini, eggplant, squash blossoms, cherry tomatoes and #Barilla Creamy Ricotta and Basil #pesto. I finished with lots of fresh herbs, toasted pine nuts and grated Parmesan to brighten up the whole dish!
In partnership with @thekitchn, I made this easy and delicious sheet pan dinner of roasted salmon and veggies topped with chopped herbs, a drizzle of @landolakesktchn Soft Squeeze® Spread and lemon juice.😋🍃🥕 #sponsored #thekitchn
Hey hey! Come hang with @mariesdressing and me tomorrow at the Melrose Farmers Market from 10-2. We'll be whipping up some delicious salads for you. If you can't make it, you can still join in on the fun... I'm doing a #giveaway of awesome totes and aprons to get you farmers market-ready. Just comment on this post with your favorite farmers market find and give @mariesdressing a follow. That's it! I'll choose 5 winners. If you're not in LA, stay tuned for the next stop of Marie's country-wide food truck tour. #partner
My kinda meal: instant pot black beans, kale, avocado, cashew cheese sauce, pickled onions, cabbage, cilantro, radish and charred green onions. 💃🏻🤤 So good!
Happy St. Patrick’s Day/weekend to you all. ☘️🌈 instead of wearing my green today, I’ll be eating it! (I think that exempts me from this silly pinching thing, right? 😂)
Blueberries and elderberries.💙💙 Picking up snacks for a picnic and food for the week, including all the melons for the melon monster. 🍈🍈🍈
When @brocksteady tells you dinner’s taken care of and you think he means delivery but surprise... LA’s best chef @yoonycat shows up with this pasta number with lobster, truffles, anchovy, garlic, capers, coriander seeds, lemon juice, and fried curry leaves—and more in my Story. #blessed ❤️🙏🏼 Best early birthday present ever!
Celebrating taco Tuesday with mushroom, queso fresco, poblano pepper, grilled scallion, and radish sprout tacos drizzled with HERDEZ® Guacamole Salsa for a delicious kick! @herdeztraditions #herdez #GuacamoleSalsa #HerdezPartner
Onion bialy with all the veggies and an English muffin, egg, collard breakfast sandwich. My yolk runneth over. 🍳😋
#Ad Good morning! Eating a delicious, balanced breakfast is the best way to start the day, so I’m making the family everything bagel sandwiches with fried eggs, sautéed kale, spicy harissa, and Sargento® Sliced Havarti Cheese and Gouda Cheese slices—which are always, 100% real, natural cheese! #RealCheesePeople Breakfast Bagel Sandwich Everything bagel 1 slice Sargento® Sliced Gouda Cheese 1 slice Sargento® Sliced Havarti Cheese 1 fried egg harissa hot sauce sautéed kale Directions: Toast bagel. Layer cheese, eggs, harissa, and vegetables.
Citrus season is going off rn and that makes me so happy!!!🍊💥🍋💥😋 Owen loves kishu mandarins because he can peel them himself and I’m loving the cara caras. What’s your fave?
#Ad Eating REAL food is the most delicious way to eat! That’s why I love things like farmer’s markets and @SargentoCheese that make eating real food easy. I got home from the farmer’s market and sliced/chopped, blended my way to sandwich heaven right here. It’s a loaded up sandwich using all the best vegetables could find, including carrot tops for the pesto spread, and Sargento® Sliced Sharp Cheddar Cheese and Swiss Cheese, which are always, 100% real, natural cheese! 🧀🧀🧀 #realcheesepeople Loaded Farmers Market Vegetarian Sandwich with Carrot Top Pesto 2 slices bread 1 slice Sargento® Sliced Sharp Cheddar Cheese 1 slice Sargento® Sliced Swiss Cheese 2 tbsp carrot top pesto Grilled zucchini Heirloom tomatoes Shaved carrots Arugula Avocado Directions: Spread carrot top pesto on bread. Layer cheese and veggies.
Hello, Vitamin C! Digging citrus season, especially in the form of brûléed grapefruit and celery + kale + cara cara juice. 🍊🍋👌 #julieskitchenfoodcollage
Owen’s napping, which means it’s time to squeeze in some meal prep for the week. I’m making a citrus-strawberry salad to go with yogurt; brown rice-cauliflower congee with dashi; and veggie potstickers. I better hurry... 💨💨💨
I’ve partnered with @KlondikeBar to celebrate hot summer days with all my neighborhood friends. Since it’s pretty much impossible to choose just one flavor, I made a sampler tray! I’m going with the Klondike Brownie Fudge Swirl bar and the classic Klondike Original bar. What about you? #KlondikeBar 🐶
Hello summer! Thank you @coastalfarmssp for growing the sweetest, cutest tomatoes. 😋🍬🍅Our tastebuds appreciate you!!! 😘
🌈🌈🌈 Farmers market haul. Brainstorming some Friendsgiving pot luck dishes. I’m thinking some sort of squashy creamy cheesey gratin and a pomegranate, Asian pear, citrus salad. 🤓
Owen’s lunch: soba, honeycrisp apple, almond butter, kimchi and bunashimeji mushrooms. 🍎🍄🍜🥢 Somedays he lives off yogurt and other days, like today, he clears his plate! I love watching him explore new foods and expand his palate. And TBH I’m sometimes shocked by what he likes. Last week he was devouring cactus at our neighbor’s house, which I’m not even sure is a food @brocksteady has ever had, and he’s really into strong cheeses and fermented foods (which sounds like something you’d see on @overheardla 🙈😂). One of the questions I get asked most is how to get your little to be a good eater. I’m no expert but we’ve tried to expose Owen to different flavors and spices and we serve him the same food we eat. They love to imitate at this age so make sure you’re eating your veggies too! I’d love to hear your tips too! More messy toddler eating BTS on my stories. 😂😂😂